About
PIERRE HERMÉ PARIS
Through a unique partnership with famed patisserie PIERRE HERMÉ PARIS, creator of Haute Pâtisserie, guests at the resort are treated to a variety of exquisite desserts. Prepared by PIERRE HERMÉ PARIS, the offerings are tailored to each of the resort's food & beverage outlets to mirror its cuisine and complete the culinary experience. The resort is also home to one of the few PIERRE HERMÉ PARIS boutiques in all of Japan, selling various kinds of sweets including pastries, macaroons, chocolate, and cookies.
About Pierre Hermé
To illustrate the Art of "Patisserie a la française", Pierre Hermé, known for his succulent macarons and his know-how which has gone around the world, an architect of flavors for incredible combinations. He does us the honor of developing his art at The Ritz-Carlton in Kyoto.
Enjoy seasonality with our seasonal delicacies
To enjoy the finest cakes and desserts, our team uses seasonal ingredients for a memorable taste experience. Winter, autumn, spring, summer. Every season is full of delicious surprises. We make sure to share every part of the beautiful city of Kyoto even in the finest ingredients.
“Gourmandise, the inexhaustible source of happiness”